Garibaldi（ガリバルディ）
Campari and fluffy orange — two ingredients, one revolution.
01Recipe
Recommended recipe
House spec — an editorial spec drawing on the sourced versions below.
| Ingredient | Measure |
|---|---|
| Campari | 45 ml |
| Fresh orange juice | 120 ml |
Total volume (pre-dilution)
1 : 2.7
- 01
Build all ingredients in a highball glass filled with ice.
Garnish — Garnish with an orange wedge.
02Taste profile
- Sweetness
- 65Strong
- Sourness*
- 0Faint
- Bitterness
- 80Intense
- Fruitiness
- 65Strong
- Herbal*
- 28Light
- Alcohol
- 20Light
- Crisp
- 55Moderate
Independent editorial scores, 0–100. *Estimated from the ingredient list — a profile sketch, not a verdict.
03History
Campari calls it the drink of Italian unification — red Campari south of the Alps meeting citrus. In 2015 Dante in New York re-lit it by spinning the orange juice fluffy in a blender: same two ingredients, entirely new texture.
The 'fluffy orange' technique is now the point — aerated juice that suspends the bitterness.
Origin contested — the entry keeps verified record and received legend distinct.
Sources — IBA Official Cocktails · Campari — Milan
04Recipe versions
Each version is shown exactly as recorded in its source — unverified claims are flagged.
- IBA Official Cocktails
International Bartenders Association · iba-web-current · Official
- Campari45 ml
- Orange juice120 ml
Build all ingredients in a highball glass filled with ice. — Garnish with an orange wedge.
Pick 2 versions to compare — up to 3 on a wider screen
05Variations
- VariationScrewdriverThe vodka equivalent
06The map
Ingredients
Spirits
