Spiritシャンパン
Champagne
Sparkling wine from Champagne alone — chalky, brioche-tinged, high-acid. In cocktails it lifts shaken bases the way it lifted the French 75 into artillery range.
Spiritシャンパン
Sparkling wine from Champagne alone — chalky, brioche-tinged, high-acid. In cocktails it lifts shaken bases the way it lifted the French 75 into artillery range.